Get a Quote
Get a Quote
Macro close-up of raw green coffee beans in a jute sack, warm natural light, shallow depth of field, 35mm film.
Macro close-up of raw green coffee beans in a jute sack, warm natural light, shallow depth of field, 35mm film.
Request Lot Samples
/ Export-Grade Green Coffee

Precision-sorted Indonesian green coffee

Direct-from-origin Arabica and Robusta lots, processed under strict moisture controls and graded to international physical standards for global specialty roasters.

Quality Assurance

Strict physical export standards

Every export container undergoes rigorous physical grading and moisture analysis at our regional dry mills before port delivery.

Grade 1 Sorting

Moisture Control

GrainPro Protection

Defect counts kept strictly below international export limits through multi-stage hand sorting.

Maintained between 11% and 12.5% to prevent mold and ensure transit stability.

Shipped in standard 60kg jute bags lined with hermetic GrainPro barriers.

Download Spec Sheets
Technical Specifications

Arabica and Robusta specifications

Compare physical metrics, moisture tolerances, and regional profiles across our primary export grades to ensure compliance with your roastery quality standards.

High-Altitude Lots
Lowland Strength

Sumatra & Toraja Arabica

Java & Dampit Robusta

Grade 1

Double-picked quality

Grade 1

Fine robusta standard

11% - 12%

Moisture threshold

11.5% - 12.5%

Moisture threshold

Grown above 1,200 meters, wet-hulled and fully washed profiles with rich body and low defect counts.

Grown in volcanic lowlands, dry-processed for bold body, high crema stability, and uniform size.

Contact Trade Desk

Secure your export allocation

Request physical lot samples or schedule a technical cupping session directly with our Jakarta trade desk to secure your seasonal allocation.